[Quick Recipe] CheeseBurger Shell Pasta - English Urdu
Its not everyday that you get a tastefully different pasta to eat. Try this CheeseBurger Pasta recipe and enjoy your meal. #HappyCookingToyou...
Its not everyday that you get a tastefully different pasta to eat. Try this CheeseBurger Pasta recipe and enjoy your meal. #HappyCookingToyou
Written Recipe: http://bit.ly/2C4UO7W
CheeseBurger Shell Pasta
Serves 4-5
Recipe in English:
Ingredients:
-Pani (Water) 1 Cup
-Tomato ketchup 3 tbs
-Maida (All-purpose flour) 2 tbs
-Beef qeema (Mince) ½ kg
-Cooking oil 3-4 tbs
-Pyaz (Onion) chopped ½ Cup
-Kali mirch (Black pepper) crushed ½ tsp
-Onion powder 1 tsp
-Lehsan powder (Garlic powder) 1 tsp
-Namak (Salt) 1 tsp or to taste
-Lal mirch powder (Red chili powder) 1 tsp or to taste
-Tomato paste 3 tbs
-Fresh parsley chopped 1 tbs
-Doodh (Milk) 1 cup
-Mozzarella cheese grated 3-4 tbs
-Cheddar cheese grated 3-4 tbs
-Shell pasta 350 gms (boiled as per pack’s instruction)
-Mozzarella cheese grated as required
-Cheddar cheese grated as required
-Fresh parsley chopped
Directions:
-In small jug,add water,tomato ketchup,all-purpose flour,whisk well & set aside.
-In wok,add beef mince,cooking oil and mix well until changes color.
-Add onion,mix well and cook for 5-6 minutes.
-Add black pepper crushed,onion powder,garlic powder,salt,red chili powder,mix well and cook for 3-4 minutes.
-Add tomato paste and mix well for 2 minutes.
-Add fresh parsley and mix well.
-Now add prepared tomato ketchup+flour mixture,milk and mix well,cover and cook on low flame for 12-15 minutes.
-Add mozzarella cheese,cheddar cheese and mix well.
-Add shell pasta and give it a good mix.
-Add mozzarella cheese,cheddar cheese,fresh parsley,cover and cook on low flame until cheese melts (approx. 2-3 minutes).
Recipe in Urdu:
Ajza:
-Pani (Water) 1 Cup
-Tomato ketchup 3 tbs
-Maida (All-purpose flour) 2 tbs
-Beef qeema (Mince) ½ kg
-Cooking oil 3-4 tbs
-Pyaz (Onion) chopped ½ Cup
-Kali mirch (Black pepper) crushed ½ tsp
-Onion powder 1 tsp
-Lehsan powder (Garlic powder) 1 tsp
-Namak (Salt) 1 tsp or to taste
-Lal mirch powder (Red chili powder) 1 tsp or to taste
-Tomato paste 3 tbs
-Fresh parsley chopped 1 tbs
-Doodh (Milk) 1 cup
-Mozzarella cheese grated 3-4 tbs
-Cheddar cheese grated 3-4 tbs
-Shell pasta 350 gms (boiled as per pack’s instruction)
-Mozzarella cheese grated as required
-Cheddar cheese grated as required
-Fresh parsley chopped
Directions:
-Chotay jug mein pani,tomato ketchup aur maida dal ker ache tarhan whisk karein & side per rakh dein.
-Karhai mein beef qeema aur cooking oil dal dein aur rang tabdeel hunay tak ache tarhan mix ker lein.
-Pyaz dal ker mix karein aur 5-6 minutes kliya paka lein.
-Kali mirch crushed,onion powder,lehsan powder,namak aur lal mirch powder dal ker ache tarhan mix karein aur 3-4 minutes kliya paka lein.
-Tomato paste dal ker 2 minutes kliya ache tarhan mix ker lein.
-Fresh parsley dal ker mix ker lein.
-Ab tayyar tomato ketchup+ flour mixture dal ker ache tarhan mix karein aur dhak ker halki ancch per 12-15 minutes kliya paka lein.
-Mozzarella cheese aur cheddar cheese dal ker ache tarhan mix ker lein.
-Shell pasta dal ker mix karein.
-Mozzarella cheese,cheddar cheese aur fresh parsley dal ker dhak dein aur halki ancch per cheese melt hunay tak paka lein (approx. 2-3 minutes).
3m:1s
3094
[Quick Recipe] Spicy Pizza Burger - English Urdu
A great new spiced up fusion of Burger and Pizza to make Spicy Pizza Burger. Do give it a try this weekend. #HappyCookingToYou #ShanFoods...
A great new spiced up fusion of Burger and Pizza to make Spicy Pizza Burger. Do give it a try this weekend. #HappyCookingToYou #ShanFoods
Written Recipe: http://bit.ly/2V5brsv
Spicy Pizza Burger
Recipe in English:
Ingredients:
-Chicken fillets ½ kg
-Dahi (Yogurt) 1 & ½ tbs
-Cream 3 & ½ tbs
-Bihari kabab masala 2 tbs
-Adrak lehsan paste (Ginger garlic paste) ½ tbs
-Cooking oil 1-2 tsp
-Burger buns 3-4
-Pizza sauce as required
-Cheddar cheese grated as required
-Mozzarella cheese grated as required
-Pyaz (Onion) chopped
-Shimla mirch (Capsicum) chopped
-Tamatar (Tomato) deseeded & chopped
-Jalapenos chopped
-Black olives
-Dried oregano to sprinkle
-Lal mirch (Red chili) crushed to sprinkle
-Mozzarella cheese grated as required
-Cheddar cheese grated as required
-Black olives
-Dried oregano to sprinkle
-Lal mirch (Red chili) crushed to sprinkle
Directions:
-Hammer chicken fillets with the help of the kitchen hammer & set aside.
-In bowl,add yogurt,cream,bihari kabab masala,ginger garlic paste and whisk well.
-Add chicken fillets,mix well and marinate for 30 minutes.
-In grill pan,add cooking oil and fry marinated fillets from both sides until done (2 minutes each side).
-On burger bun,add & spread pizza sauce,place cooked chicken fillet,cheddar cheese,mozzarella cheese, onion,capsicum,tomato,jalapenos,black olives,dried oregano and red chili crushed.
-On top burger,add & spread pizza spread and place on burger.
-Add mozzarella cheese,chedder cheese,black olives,dried oregano and red chili crushed.
-Bake in preheated oven at 180 C for 5-6 minutes or until cheese melts.
Recipe in Urdu:
Ajza:
-Chicken fillets ½ kg
-Dahi (Yogurt) 1 & ½ tbs
-Cream 3 & ½ tbs
-Bihari kabab masala 2 tbs
-Adrak lehsan paste (Ginger garlic paste) ½ tbs
-Cooking oil 1-2 tsp
-Burger buns 3
-Pizza sauce as required
-Cheddar cheese grated as required
-Mozzarella cheese grated as required
-Pyaz (Onion) chopped
-Shimla mirch (Capsicum) chopped
-Tamatar (Tomato) deseeded & chopped
-Jalapenos chopped
-Black olives
-Dried oregano to sprinkle
-Lal mirch (Red chili) crushed to sprinkle
-Mozzarella cheese grated as required
-Cheddar cheese grated as required
-Black olives
-Dried oregano to sprinkle
-Lal mirch (Red chili) crushed to sprinkle
Directions:
-Chicken fillets ko kitchen hammer ki madad sa hammer ker lein & side per rakh dein.
-Bowl mein dahi,cream,bihari kabab masala aur adrak lehsan paste dal ker ache tarhan whisk ker lein.
-Chicken fillets dal ker ache tarhan mix karein aur 30 minutes kliya marinate ker lein.
-Grill pan mein cooking oil dal dein aur marinated fillets ko dono sides sa paka lein (2 minutes each side).
-Burger bun per pizza sauce dal ker pheela lein,cooked chicken fillet,cheddar cheese,mozzarella cheese, pyaz,shimla mirch,tamatar,jalapenos,black olives,dried oregani aur lal mirch crushed dal dein.
-Top bun per pizza sauce dal ker pheela lein aur burger ka upper rakh dein.
-Mozzarella cheese,chedder cheese,black olives,dried oregano aur lal mirch crushed dal dein.
-Preheated oven mein 180 C per 5-6 minutes ya cheese melt hunay tak bake ker lein.
2m:47s
3032
Quick Recipes - Spicy Hasselback Chicken with Cheese Recipe - English Urdu
Mouth watering restaurant quality Spicy Hasselback Chicken With cheese recipe by Food Fusion #HappyCookingToYou
More Recipes on:...
Mouth watering restaurant quality Spicy Hasselback Chicken With cheese recipe by Food Fusion #HappyCookingToYou
More Recipes on: http://www.FoodFusion.com
Spicy Hasselback Chicken with Cheese Recipe in English:
Ingredients:
-Chicken fillets 2
-Tomato ketchup 2-3 tbs
-BBQ sauce 2 tbs
-Sriracha sauce 2 tbs
-Adrak lehsan paste (Ginger garlic paste) 1 & ½ tsp
-Namak (Salt) 1 tsp or to taste
-Paprika powder 1 tsp
-Zeera powder (Cumin powder) 1 & ½ tsp
-Lal mirch powder (Red chili powder) ½ tbs or to taste
-Tamatar (Tomato) deseeded & sliced
-Shimla mirch (Capsicum)
-Cheddar cheese grated as required
-Mozzarella cheese grated as required
-Lal mirch (Red chili) crushed
-Dried basil leaves
Directions:
-Add cuts on chicken pieces.
-In bowl,add tomato ketchup,BBQ sauce,sriracha sauce,ginger garlic paste,salt,paprika powder,cumin powder,red chili powder and mix well.
-Add chicken pieces,mix well and marinate for 2 hours.
-Grease baking tray with oil and place marinated chicken piece.
-Stuffed chicken cuts with tomato and capsicum.
-Add cheddar cheese,mozzarella cheese and sprinkle red chili crushed and dried basil leaves.
-Bake in preheated oven at 180 C for 35-40 minutes.
-Serve with mashed potatoes and stir-fried mix vegetables.
Recipe in Urdu:
Ajza:
-Chicken fillets 2
-Tomato ketchup 2-3 tbs
-BBQ sauce 2 tbs
-Sriracha sauce 2 tbs
-Adrak lehsan paste (Ginger garlic paste) 1 & ½ tsp
-Namak (Salt) 1 tsp or to taste
-Paprika powder 1 tsp
-Zeera powder (Cumin powder) 1 & ½ tsp
-Lal mirch powder (Red chili powder) ½ tbs or to taste
-Tamatar (Tomato) deseeded & sliced
-Shimla mirch (Capsicum)
-Cheddar cheese grated as required
-Mozzarella cheese grated as required
-Lal mirch (Red chili) crushed
-Dried basil leaves
Directions:
-Chicken pieces per cuts laga lein.
-Bowl mein tomato ketchup,BBQ sauce,sriracha sauce,adrak lehsan paste,namak,paprika powder,zeera powder aur lal mirch powder dal ker ache tarhan mix ker lein.
-Chicken pieces dal ker ache tarhan mix karein aur 2 hours kliya marinate ker lein.
-Baking tray ko oil sa grease karein aur marinated chicken piece rakh dein.
-Chicken ka cuts mein tamatar aur shimla mirch bhar dein.
-Cheddar cheese aur mozzarella cheese dal dein,lal mirch crushed aur dried basil leaves chirak dein.
-Preheated oven mein 180 C per 35-40 minutes kliya bake ker lein.
-Mashed potatoes aur stir-fried mix vegetables ka saath serve karein.
1m:34s
4499
[Quick Recipe] Hash Brown Recipe- English and Urdu
Make the perfect restaurant quality Hash browns at home with this tried and tested recipe #HappyCookingToYou
Hash Brown Recipe in English:...
Make the perfect restaurant quality Hash browns at home with this tried and tested recipe #HappyCookingToYou
Hash Brown Recipe in English:
Ingredients:
-Aloo (Potatoes) peeled ½ kg
-Ice cold water
-Makhan (Butter) 2 tbs
-Chawal ka atta (Rice flour) 2 tbs
-Lal mirch powder (Red chili powder) ½ tsp or to taste
-Namak (Salt) 1 tsp or to taste
-Onion powder 1 tsp
-Kali mirch powder (Black pepper powder) 1 tsp
-Corn flour 1 tbs
-Cheddar cheese grated 3 tbs
-Oil for frying
Directions:
-Grate potatoes with the help of grater.
-Add grated potatoes in ice cold water for 10 minutes then drain and squeeze out completely with the help of muslin cloth and set aside.
-In wok,add butter and let it melt,add grated & squeeze potatoes,mix well and cook on medium flame for 4-5 minutes & let it cool down.
-Now add rice flour,red chili powder,salt,onion powder,black pepper powder,corn flour and cheddar cheese,mix well and let it rest for 5 minutes.
-Grease your hands with oil,take a mixture and make oval shape of equal sizes.
-In frying pan,heat oil and fry until golden brown.
Recipe in Urdu:
Ajza:
-Aloo (Potatoes) peeled ½ kg
-Ice cold water
-Makhan (Butter) 2 tbs
-Chawal ka atta (Rice flour) 2 tbs
-Lal mirch powder (Red chili powder) ½ tsp or to taste
-Namak (Salt) 1 tsp or to taste
-Onion powder 1 tsp
-Kali mirch powder (Black pepper powder) 1 tsp
-Corn flour 1 tbs
-Cheddar cheese grated 3 tbs
-Oil for frying
Directions:
-Aloo ko grater ki madad sa grate ker lein.
-Grated aloo ko thanday pani mein 10 minutes kliya dal dein phir drain ker ka malmal ka kapray mein dal ker mukammal squeeze ker lein & side per rakh dein.
-Karhai mein makhan dal ker melt karein aur grated & squeeze aloo dal ker ache tarhan mix karein aur darmiyani ancch per 4-5 minutes kliya paka lein & thanda ker lein.
-Ab is mein chawal ka atta,lal mirch powder,namak,onion powder,kali mirch powder,corn flour aur cheddar cheese dal ker ache tarhan mix karein aur 5 minutes kliya chor dein.
-Haathon ko oil sa grease karein aur equal sizes ka oval shapes bana lein.
-Frying pan mein oil garam karein aur golden brown hunay tak fry ker lein.
2m:10s
3947
[Quick Recipes] 2 Quick Chicken Pastas for Kids - English and Urdu
We know kids love pasta so here you go, two quick and easy recipes for you. Feel free to adjust spices/vegetables as per your kids liking....
We know kids love pasta so here you go, two quick and easy recipes for you. Feel free to adjust spices/vegetables as per your kids liking. #HappyParentingToYou
Pasta 2-ways Recipe in English:
Ingredients:
Chicken & Vegetable Pasta:
-Oil 2 tbs
-Lehsan (Garlic) crushed 1 tsp
-Hari mirch (Green chili) chopped 1
-Chicken boneless cubes ¾ Cup
-Pyaz (Onion) chopped 1 small
-Gajar (Carrot) cubes ¼ Cup
-Matar (Peas) boiled ¼ Cup
-Kernel corns boiled ¼ Cup
-Tamatar (Tomato) cubes ½ Cup
-Lal mirch powder (Red chili powder) ½ tsp or to taste
-Namak (Salt) ½ tsp or to taste
-Haldee powder (Turmeric powder) ¼ tsp
-Hara dhania (Fresh coriander) chopped 1-2 tbs
-Spiral pasta boiled 2 Cups
-Kali mirch (Black pepper) crushed ¼ tsp
Directions:
-In pot,add oil,garlic,green chili and mix well.
-Add chicken,onion and mix well until it changes color.
-Add carrot and mix well.
-Add peas,kernel corns,tomato,red chili powder,salt,turmeric powder and mix well.
-Add fresh coriander and mix.
-Add boiled spiral pasta and give it a good mix.
-Add black pepper crushed & serve.
Ingredients:
Chicken Cheese Pasta:
-Oil 2 tbs
-Lehsan (Garlic) crushed 1 tsp
-Hari mirch (Green chili) chopped 1
-Chicken boneless strips ½ Cup
-Pyaz (Onion) chopped 2 tbs
-Tomato sauce ½ Cup
-Lal mirch powder (Red chili powder) ½ tsp
-Namak (Salt) ½ tsp
-Penny pasta boiled 2 Cups
-Cheddar cheese grated ½ Cup
-Hara dhania (Fresh coriander) chopped 1 tbs
Directions:
-In pot,add oil,garlic,green chili and mix well.
-Add chicken and mix well until it changes color.
-Add onion and mix well.
-Ad tomato sauce,red chili powder and salt,mix well and cook for 2-3 minutes.
-Add boiled penny pasta and give it a good mix.
-Add cheddar cheese and mix well.
-Add fresh coriander and serve.
Recipe in Urdu:
Ajza:
Chicken & Vegetable Pasta:
-Oil 2 tbs
-Lehsan (Garlic) crushed 1 tsp
-Hari mirch (Green chili) chopped 1
-Chicken boneless cubes ¾ Cup
-Pyaz (Onion) chopped 1 small
-Gajar (Carrot) cubes ¼ Cup
-Matar (Peas) boiled ¼ Cup
-Kernel corns boiled ¼ Cup
-Tamatar (Tomato) cubes ½ Cup
-Lal mirch powder (Red chili powder) ½ tsp or to taste
-Namak (Salt) ½ tsp or to taste
-Haldee powder (Turmeric powder) ¼ tsp
-Hara dhania (Fresh coriander) chopped 1-2 tbs
-Spiral pasta boiled 2 Cups
-Kali mirch (Black pepper) crushed ¼ tsp
Directions:
-Pot mein oil,lehsan aur hari mirch dal ker ache tarhan mix karein.
-Chicken aur pyaz dal dein aur chicken ka tang tabdeel hunay tak ache tarhan mix ker lein.
-Gajar dal ker ache tarhan mix ker lein.
-Matar,kernel corns,tamatar,lal mirch powder,namak aur haldee powder dal ker ache tarhan mix ker lein.
-Hara dhania dal ker mix ker lein.
-Boiled spiral pasta shamil karein aur ache tarhan mix ker lein.
-Kali mirch crushed dal ker serva karein.
Ajza:
Chicken Cheese Pasta:
-Oil 2 tbs
-Lehsan (Garlic) crushed 1 tsp
-Hari mirch (Green chili) chopped 1
-Chicken boneless strips ½ Cup
-Pyaz (Onion) chopped 2 tbs
-Tomato sauce ½ Cup
-Lal mirch powder (Red chili powder) ½ tsp
-Namak (Salt) ½ tsp
-Penny pasta boiled 2 Cups
-Cheddar cheese grated ½ Cup
-Hara dhania (Fresh coriander) chopped 1 tbs
Directions:
-Pot mein oil,lehsan aur hari mirch dal ker ache tarhan mix karein.
-Chicken dal dein aur chicken ka tang tabdeel hunay tak ache tarhan mix ker lein.
-Pyaz dal ker ache tarhan mix ker lein.
-Tomato sauce,lal mirch powder aur namak dal ker ache tarhan mix karein aur 2-3 minutes kliya paka lein.
-Boiled penny pasta shamil karein aur ache tarhan mix ker lein.
-Cheddar cheese dal ker mix ker lein.
-Hara dhania dal ker serve karein.
1m:51s
5434
[Quick Recipes] Pasta in White Sauce - English and Urdu
Quick, easy, creamy, and simple pasta in white sauce recipe for you. Enjoy and #HappyCookingToYou
Pasta in White Sauce Recipe in English:...
Quick, easy, creamy, and simple pasta in white sauce recipe for you. Enjoy and #HappyCookingToYou
Pasta in White Sauce Recipe in English:
Ingredients
-Chicken boneless cubes 350 gms
-Adrak lehsan paste (Ginger garlic paste) 1 tsp
-Namak (Salt) ½ tsp or to taste
-Kali mirch powder (Black pepper powder) ½ tsp
-Oil 2 tbs
-Oil 1 tbs
-Mushroom sliced ½ Cup
-Shimla mirch (Capsicum) strips 1 medium
-Lal mirch (Red chili) crushed ½ tsp
White Sauce:
-Makhan (Butter) 2 tbs
-Maida (All-purpose flour) 2 tbs
-Doodh (Milk) 1 & ½ Cups
-Dried oregano 1 tsp
-Kali mirch powder (Black pepper powder) ½ tsp
-Namak (Salt) 1 tsp or to taste
-Cheddar cheese grated 2 tbs
-Shell pasta (boiled) 400 gms
Directions:
-Boiled pasta as per packet instructions & set aside.
-In bowl,add chicken,ginger garlic paste,salt and black pepper powder,mix well and marinate for 15 minutes.
-In frying pan,add oil and marinated chicken,cook until chicken is done & set aside.
-In frying pan,add oil,mushrooms and sauté for 1 minute.
-Add capsicum and sauté for 1 minute.
-Add red chili crushed,mix well & set aside.
White Sauce:
-In wok,add butter and let it melt,add all-purpose flour and mix well for 1 minute.
-Gradually milk and mix continuously until smooth & sauce thickens.
-Add dried oregano,black pepper powder,salt and cheddar cheese & mix well.
Assembling:
-In white sauce,add stir-fried vegetables,cooked chicken,boiled shell pasta and give it a good mix.
-Sprinkle dried oregano and serve.
Recipe in Urdu:
Ajza:
-Chicken boneless cubes 350 gms
-Adrak lehsan paste (Ginger garlic paste) 1 tsp
-Namak (Salt) ½ tsp or to taste
-Kali mirch powder (Black pepper powder) ½ tsp
-Oil 2 tbs
-Oil 1 tbs
-Mushroom sliced ½ Cup
-Shimla mirch (Capsicum) strips 1 medium
-Lal mirch (Red chili) crushed ½ tsp
White Sauce:
-Makhan (Butter) 2 tbs
-Maida (All-purpose flour) 2 tbs
-Doodh (Milk) 1 & ½ Cups
-Dried oregano 1 tsp
-Kali mirch powder (Black pepper powder) ½ tsp
-Namak (Salt) 1 tsp or to taste
-Cheddar cheese grated 2 tbs
-Shell pasta (boiled) 400 gms
Directions:
-Pasta ko package directions ka mutabiq boil ker lein & side per rakh dein.
-Bowl mein chicken,adrak lehsan paste,namak aur kali mirch powder dal ker ache tarhan mix karein aur 15 minutes kliya marinate ker lein.
-Frying pan mein oil aur marinated chicken dal dein aur chicken pak janay tak paka lein & side per rakh dein.
-Frying pan mein oil aur mushrooms dal ker 1 minute kliya sauté karein.
-Shimla mirch dal ker 1 minute kliya sauté ker lein.
-Lal mirch crushed dal ker ache tarhan mix karein & side per rakh dein.
White Sauce:
-Karhai mein makhan dal ker melt karein aur maida dal ker 1 minute kliya ache tarhan mix ker lein.
-Thora thora ker ka doodh shamil karein aur sauce soonth & garha hunay tak musalsal chamcha chalatay rahein.
-Dried oregano,kali mirch powder,namak aur cheddar cheese dal ker ache tarhan mix ker lein.
Assembling:
-White sauce mein stir-fried vegetables,cooked chicken aur boiled shell pasta dal ker ache tarhan mix ker lein.
-Dried oregano dal ker serve karein.
1m:37s
4717
[Quick Recipe] Street Style Egg Sandwich - English and Urdu
From streets to your home. Here is food fusion\\\'s street style Egg Sandwich recipe. Give it a try and enjoy. #HappyCookingToYou
written...
From streets to your home. Here is food fusion\\\'s street style Egg Sandwich recipe. Give it a try and enjoy. #HappyCookingToYou
written Recipe: https://goo.gl/VGxSPV
More Recipes: http://www.foodfusion.com
Street Style Egg Sandwich Recipe in English:
Ingredients:-
-Tamatar (Tomato) chopped 2 tbs
-Pyaz (Onion) chopped 3 tbs
-Hari mirch (Green chilies) chopped 1-2
-Lal mirch (Red chili) crushed ½ tsp
-Lal mirch powder (Red chili powder) ½ tsp
-Gajar (Carrot) chopped 1 tbs
-Namak (Salt) ½ tsp or to taste
-Anday (Eggs) 3
-Oil 1 tbs
-Aloo (Potato) peeled & sliced 1 small
-Namak (Salt) to sprinkle
-Bread slices 2
-Cheddar cheese grated
-Mozzarella cheese grated
-Chukandar (Beet root)
-Chaat masala
-Tomato ketchup
-Hara pyaz (Green onion) chopped
-Lal mirch (Red chili) chopped
Directions:
-In small jug,add tomato,onion,green chili,red chili crushed,red chili powder,carrot,salt and eggs,mix well & set aside.
-Heat griddle,add oil and potato slices,sprinkle salt and fry from both sides.
-On fried potato,add omelet mixture and spread evenly.
-Add bread slices and press gently,add omelet mixture,spread evenly then flip carefully.
-Add cheddar cheese,mozzarella cheese,beet root,chaat masala,tomato ketchup then cover with top slice.
-Sprinkle green onion and red chili.
-Cut into slices & serve.
Recipe in Urdu:
Ajza:
-Tamatar (Tomato) chopped 2 tbs
-Pyaz (Onion) chopped 3 tbs
-Hari mirch (Green chilies) chopped 1-2
-Lal mirch (Red chili) crushed ½ tsp
-Lal mirch powder (Red chili powder) ½ tsp
-Gajar (Carrot) chopped 1 tbs
-Namak (Salt) ½ tsp or to taste
-Anday (Eggs) 3
-Oil 1 tbs
-Aloo (Potato) peeled & sliced 1 small
-Namak (Salt) to sprinkle
-Bread slices 2
-Cheddar cheese grated
-Mozzarella cheese grated
-Chukandar (Beet root)
-Chaat masala
-Tomato ketchup
-Hara pyaz (Green onion) chopped
-Lal mirch (Red chili) chopped
Directions:
-Chotay jug mein tamatar,pyaz,hari mirch,lal mirch crushed,lal mirch powder,gajar,namak aur anday dal ker ache tarhan mix ker lein & side per rakh dein.
-Tawa garam karein,oil aur aloo ka slices dal dein aur namak chirak ker dono sides sa fry ker lein.
-Fried aloo per omelet mixture dal ker pheela lein.
-Bread slices rakh ker gently press ker lein aur omelet mixture dal ker pheela lein aur carefully flip ker lein.
-Cheddar cheese,mozzarella cheese,chukandar,chaat masala aur tomato ketchup dal dein aur top slice sa cover ker lein.
-Hara pyaz aur hari mirch dal sprinkle ker lein.
-Slices mein cut ker ka serve karein.
1m:38s
4114
[Quick Recipes] Seekh Kabab Stuffed Pizza (without oven) -...
This Seekh Kabab Stuffed Pizza recipe is just the thing you were missing. Its almost like a discovery when you find out how good it tastes....
This Seekh Kabab Stuffed Pizza recipe is just the thing you were missing. Its almost like a discovery when you find out how good it tastes. #HappCookingToYou #Monsalwa
Written Recipe: http://bit.ly/2EIRX5Q
Seekha Kabab Stuffed Pizza
Recipe in English:
Ingredients:
Chicken Filling:
-Chicken boneless cubes 250 gms
-Namak (Salt) 1 tsp or to taste
-Kali mirch powder (Black pepper powder) 1 tsp
-Mixed herbs 1 tsp
-Lehsan (Garlic) crushed 1 tbs
-Cooking oil 1 tbs
White Sauce:
-Makhan (Butter) 2 tbs
-Lehsan (Garlic) crushed ½ tbs
-Cream 1 Cup
-Namak (Salt) ½ tsp or to taste
-Kali mirch powder (Black pepper powder) 1 tsp
-Italian seasoning 1 tsp
-Fresh parsley chopped 1 tbs
-Anday ki zardi (Egg yolk) 1
-Cheddar cheese grated 1/4 Cup
-Mon salwa Chicken Seekh kabab
Pizza Dough:
-Khameer (Instant yeast) 1 & ½ tsp
-Cheeni (Sugar) 1 tbs
-Neem garam pani (Lukewarm water) ½ Cup
-Maida (All-purpose flour) sifted 3 Cups
-Namak (Salt) 3/4 tsp
-Cooking oil 2 tbs
-Pani (Water) 1/4 Cup or as required
-Cooking oil 1 tsp
Assembling:
-Mozzarella cheese grated
-Cooked chicken
-Mushrooms sliced
-Pyaz (Onion) sliced
-Lal mirch (Red chili) crushed
-Cheddar cheese grated
-Shimla mirch (Capsicum) julienne
-Mozzarella cheese grated
-Lal mirch (Red chili) crushed
-Namak (Salt) 1 pack
Directions:
Prepare Chicken Filling:
-In bowl,add chicken,salt,black pepper powder,mixed herbs,garlic,mix well & set aside.
-In frying pan,add cooking oil and marinated chicken,mix well and cook until chicken is done & set aside.
Prepare White Sauce:
-In saucepan,add butter and let it melt.
-Add garlic and mix.
-Add cream and mix well.
-Add salt,black pepper powder,italian seasoning,fresh parsley and mix well.
-In egg yolk,add 1-2 tbs of prepared white sauce and whisk well.
-Now add in saucepan and mix well.
-Add cheddar cheese and mix until cheese melts & set aside.
-Stuffed chicken seekh kabab with prepared white sauce & set aside.
Prepare Dough:
-In small jug,add instant yeast,sugar,lukewarm water and mix,cover and let it rest for 10 minutes.
-In bowl,add all-purpose flour,salt and mix.
-Add cooking oil,dissolve yeast mixture and mix well.
-Gradually add water and knead until dough is formed.
-Grease dough with oil,cover and let it rest for 30 minutes or until double in size (warm place).
-Knead dough again,sprinkle corn flour and divide into two equal parts.
-Take one part and make a ball,sprinkle corn flour and roll out with the help of rolling pin.
Assembling:
-Now place rolled dough on greased baking pan,add mozzarella cheese and stuff the edges of the dough with stuffed seekh kabab and roll dough inwards to close.
-Prick with fork and add prepared white sauce and spread evenly.
-Add mozzarella cheese,cooked chicken,mushrooms,onion,red chili crushed,cheddar cheese,capsicum, mozzarella cheese and sprinkle red chili crushed (makes 2 large pizza).
Option # 1: Baking in Oven
-Bake in preheated oven at 180 C for 15 minutes.
Option # 2: Baking without Oven
-In pot,add 1 pack of salt,place wire rack (min 2“high),cover and heat on high flame for 15 minutes.
-Place pizza,cover and let it cook on medium low flame for 15-20 minutes.
4m:58s
2996
[Quick Recipe] Loaded Achari Waffles - English Urdu
Written Recipe: http://bit.ly/2EIZAcn
Loaded Achari Waffles
Recipe in English:
Ingredients:
-Chicken boneless cubes 300 gms
-Shan chicken...
Written Recipe: http://bit.ly/2EIZAcn
Loaded Achari Waffles
Recipe in English:
Ingredients:
-Chicken boneless cubes 300 gms
-Shan chicken tikka masala 1 tbs
-Dahi (Yogurt) whisked 2 tbs
-Cooking oil 1 tbs
-Cooking oil 1 tsp
-Pyaz (Onion) cubes ½ Cup
-Shimla mirch (Capsicum) cubes ½ Cup
-Makhan (Butter) 1 tbs
-Maida (All-purpose flour) 1 & ½ tbs
-Doodh (Milk) 1 Cup
-Cheddar cheese grated 1/4 Cup
-Namak (Salt) 1/4 tsp or to taste
-Lal mirch powder (Red chili powder) ½ tsp or to taste
-Chicken powder 1 tsp
-Makhan (Butter) 2 tbs
-Pyaz (Onion) chopped 1 medium
-Lehsan (Garlic) crushed 1 tbs
-Aloo (Potatoes) boiled ½ kg
-Baking powder 1 tsp
-Shan achar gosht masala 1 tbs
-Maida (All-purpose flour) sifted 1/4 Cup
-Anday (Eggs) 2
-Hara pyaz (Green onion) leaves
Directions:
-In bowl,add chicken,chicken tikka masala,yogurt,mix well and marinate for 15 minutes.
-In frying pan,add cooking oil,marinated chicken and cook until chicken is done (approx. 12-15 minutes).
-In the center of the frying pan,add cooking oil,onion,capsicum and stir fry for 1 minute then add chicken,mix well & set aside.
-In saucepan,add butter and let it melt.
-Add all-purpose flour and mix well for 1 minute.
-Add milk and whisk well.
-Add cheddar cheese,salt,red chili powder,chicken powder,whisk continuously and cook until sauce thickens & set aside.
-In frying pan,add butter and let it melt.
-Add onion,garlic,mix well and sauté until translucent & set aside.
-In bowl,add potatoes and mash well with the help of the masher.
-Now add sautéed onion+garlic,baking powder,achar gosht masala,all-purpose flour,eggs and mix until well combined.
-Preheat waffle maker and grease with oil,add add prepared batter on waffle iron and spread evenly.
-Cook for 8-10 minutes (makes 5-6).
-On serving plate,place waffle,cooked chicken,drizzle white sauce and garnish with green onion leaves & serve!
Recipe in Urdu:
Ajza:
-Chicken boneless cubes 300 gms
-Shan chicken tikka masala 1 tbs
-Dahi (Yogurt) whisked 2 tbs
-Cooking oil 1 tbs
-Cooking oil 1 tsp
-Pyaz (Onion) cubes ½ Cup
-Shimla mirch (Capsicum) cubes ½ Cup
-Makhan (Butter) 1 tbs
-Maida (All-purpose flour) 1 & ½ tbs
-Doodh (Milk) 1 Cup
-Cheddar cheese grated 1/4 Cup
-Namak (Salt) 1/4 tsp or to taste
-Lal mirch powder (Red chili powder) ½ tsp or to taste
-Chicken powder 1 tsp
-Makhan (Butter) 2 tbs
-Pyaz (Onion) chopped 1 medium
-Lehsan (Garlic) crushed 1 tbs
-Aloo (Potatoes) boiled ½ kg
-Baking powder 1 tsp
-Shan achar gosht masala 1 tbs
-Maida (All-purpose flour) sifted 1/4 Cup
-Anday (Eggs) 2
-Hara pyaz (Green onion) leaves
Directions:
-Bowl mein chicken,chicken tikka masala aur dahi dal ker ache tarhan mix ker lein aut 15 minutes kliya marinate ker lein.
-Frying pan mein cooking oil aur marinated chicken dal dein aur chicken ghul janay tak paka lein (approx. 12-15 minutes).
Frying pan ka bech mein cooking oil,pyaz aur shimla mirch dal dein aur 1 minute kliya stir fry ker lein phir chicken ka saath ache tarhan mix ker lein & side per rakh dein.
-Saucepan mein makhan dal ker melt ker lein.
-Maida dal dein aur 1 minute kliya ache tarhan mix ker lein.
-Doodh dal ker ache tarhan whisk ker lein.
-Cheddar cheese,namak aur lal mirch powder dal dein aur musalsal whisk kertay rahein aur sauce garha hunay tak paka lein & side per rakh dein.
-Frying pan mein makhan dal ker melt ker lein.
-Pyaz aur lehsan dal ker ache tarhan karein aur translucent hunay tak saute ker lein & side per rakh dein.
-Bowl mein aloo dal ker masher ki madad sa ache tarhan mash ker lein.
-Ab sautéed pyaz+lehsan,baking powder,achar gosht masala,maida aur anday dal ker ache tarhan mix ker lein.
-Waffle maker ko preheat ker lein aur oil sa grease ker lein,waffle iron per tayyar batter dal ker pheela lein.
-8-10 minutes kliya paka kein (makes 5-6).
-Serving plate per waffle,cooked chicken rakh dein aur white sauce drizzle ker lein aur hara pyaz sa garnish ker ka serve karein.
3m:39s
3744
[Quick Recipe] Crispy Gnocchi Pasta with Cheese Sauce - English Urdu
Make pasta like never before try this homemade Crispy Gnocchi Pasta with Cheese Sauce Recipe #HappyCookingToYou
Written Recipe:...
Make pasta like never before try this homemade Crispy Gnocchi Pasta with Cheese Sauce Recipe #HappyCookingToYou
Written Recipe: http://bit.ly/2m64mul
Crispy Gnocchi Pasta with Cheese Sauce
Serves 4-5
Recipe in English:
Ingredients:
Cheese Sauce:
-Makhan (Butter) 2-3 tbs
-Lehsan (Garlic) chopped 1 tbs
-Yakhni (Stock) 1 & ½ Cup
-Corn flour 2-3 tbs
-Doodh (Milk) 1 Cup
-Safed mirch powder (White pepper powder) 1 tsp
-Kali mirch (Black pepper) crushed ½ tsp
-Namak (Salt) 1/4 tsp or to taste
-Mixed herbs 1 tsp
-Cheddar cheese grated 1 Cup
-Aloo (Potato) boiled ½ kg
-Anday ki zardi (Egg yolk) 1
-Maida (All-purpose flour) ½ Cup
-Namak (Salt) ½ tsp or to taste
-Maida (All-purpose flour) ½ Cup
-Boiling water as required
-Makhan (Butter) 2 tbs
Directions:
-In saucepan,add butter and let it melt.
-Add garlic and mix well.
-In stock,add corn flour and whisk well.
-Now add dissolve corn flour,milk and whisk well.
-Add white pepper powder,black pepper crushed,salt and mixed herbs,whisk well & cook until sauce thickens.
-Add cheddar cheese,whisk well and cook until cheese melts & set aside.
-In bowl,grate potatoes with the help of the grater.
-Add egg yolk,all-purpose flour and mix well.
-Add salt,mix well and knead until dough is formed.
-Transfer it to a working surface,gradually sprinkle all-purpose flour and knead gently until the flour is fully incorporated and dough is soft and smooth.
-Divide the dough into flour equal part.
-With the palms of both hands,roll the dough on floured surface into a rope about 3/4 inch in diameter.
-With the help of the cutter and cut into crosswise square gnocchi (1 inch).
-To shape the gnocchi hold a fork in one hand and place a gnocchi pillow against the tines of the fork, cut ends out.Use your thumb and press in and down the length of the fork.
-In wok,add water and bring it boil,add gnocchi pasta and boil for 1 minute or they rise to the top then drain & set aside.
-In wok,add butter and let it melt,add gnocchi pasta and fry until golden brown.
-On serving plate,add cooked gnocchi pasta,prepared cheese sauce and garnish with fresh coriander /fresh parsley & serve!
Recipe in Urdu:
Ajza:
Cheese Sauce:
-Makhan (Butter) 2-3 tbs
-Lehsan (Garlic) chopped 1 tbs
-Yakhni (Stock) 1 & ½ Cup
-Corn flour 2-3 tbs
-Doodh (Milk) 1 Cup
-Safed mirch powder (White pepper powder) 1 tsp
-Kali mirch (Black pepper) crushed ½ tsp
-Namak (Salt) 1/4 tsp or to taste
-Mixed herbs 1 tsp
-Cheddar cheese grated 1 Cup
-Aloo (Potato) boiled ½ kg
-Anday ki zardi (Egg yolk) 1
-Maida (All-purpose flour) ½ Cup
-Namak (Salt) ½ tsp or to taste
-Maida (All-purpose flour) ½ Cup
-Boiling water as required
-Makhan (Butter) 2 tbs
Directions:
-Saucepan mein makhan dal ker melt ker lein.
-Lehsan dal ker ache tarhan mix karein.
-Yakhni mein corn flour dal ker ache tarhan whisk ker lein.
-Ab dissolve corn flour aur doodh shamil karein aur ache tarhan whisk ker lein.
-Safed mirch powder,kali mirch crushed,namak aur mixed herbs dal ker ache tarhan whisk karein aur sauce garha hunay tak paka lein.
-Cheddar cheese dal ker ache tarhan whisk karein aur cheese melt hunay tak paka lein & side per rakh dein.
-Bowl mein aloo grate ker ka dal dein.
-Anday ki zardi aur maida dal ker ache tarhan mix karein.
-Namak dal ker ache tarhan mix karein aur ghond ker dough tayyar ker lein.
-Working surface per transfer ker lein aur thora thora ker ka maida daltay jayein aur ghond ker soft & smooth dough tayyar ker lein.
-Dough ko char hisson mein divide ker lein.
-Haathon ki madad sa dough ko rope 3/4 inch diameter mein roll ker lein.
-Cutter ki madad sa 1 inch square gnocchi mein cut ker lein.
-Gnocchi banana kliya fork per dough rakh ker tines mein roll ker lein.
-Karhai mein pani dal ker ubal lein aur gnocchi pasta dal ker 1 minute ya top surface per ajanay tak boil ker lein phir drain ker ka side per rakh dein.
-Karhai mein makhan dal ker melt karein aur gnocchi pasta ko golden brown hunay tak fry ker lein.
-Serving plate mein cooked gnocchi pasta aur tayyar cheese sauce dal dein aur hara dhania/fresh parsley sa garnish ker ka serve karein.
3m:54s
3074
[Quick Recipe] Crispy chicken cutlets with serving ideas - English Urdu
These Crispy chicken cutlets will make thing easy for you. Kids and adults both will equally enjoy. There are so many ways to use them and the best...
These Crispy chicken cutlets will make thing easy for you. Kids and adults both will equally enjoy. There are so many ways to use them and the best part is that you can make and freeze for a quick fix any time. #HappyCookingToYou
Written Recipe: http://bit.ly/2nGqaOo
Crispy Chicken Cutlets
Recipe in English:
Ingredients:
-Chicken boneless cubes ½ kg
-Paprika powder 1 tsp
-Lehsan powder (Garlic powder) ½ tsp
-Namak (Salt) 1 tsp or to taste
-Kali mirch powder (Black pepper powder) 1 tsp
-Safed mirch powder (White pepper powder) ½ tsp
-Onion powder 1 tsp
-Fresh parsley/Hara dhania (Fresh coriander) chopped 2 tbs
-Cheddar cheese grated ½ Cup
-Breadcrumbs 1 Cup or as required
-Dried oregano 1 tsp
-Paprika powder 1 tbs
-Anday (Eggs) 3
-Cooking oil for frying
Directions:
-In chopper,add chicken boneless cubes and chop well.
-In bowl,add chicken mince,paprika powder,garlic powder,salt,black pepper powder,white pepper powder,onion powder,fresh parsley/fresh coriander and mix until well combined.
-Add cheddar cheese,mix well & refrigerate for 10 minutes.
-In a bowl,add breadcrumbs,dried oregano,paprika powder,shake well & set aside.
-In bowl,add eggs,whisk well & set aside.
-Grease hands with oil,take a mixture and make a ball (65 gms),coat in breadcrumbs,press and shape into square shape then dip into beaten eggs and again coat in breadcrumbs (makes 8-9).
-Can be stored in freezer for up to 1 month.
-In frying pan,heat cooking oil and fry on medium low flame from both sides until golden brown.
Serving Idea:
-Burger
-Sandwiches
Recipe in Urdu:
Ajza:
-Chicken boneless cubes ½ kg
-Paprika powder 1 tsp
-Lehsan powder (Garlic powder) ½ tsp
-Namak (Salt) 1 tsp or to taste
-Kali mirch powder (Black pepper powder) 1 tsp
-Safed mirch powder (White pepper powder) ½ tsp
-Onion powder 1 tsp
-Fresh parsley/Hara dhania (Fresh coriander) chopped 2 tbs
-Cheddar cheese grated ½ Cup
-Breadcrumbs 1 Cup or as required
-Dried oregano 1 tsp
-Paprika powder 1 tbs
-Anday (Eggs) 3
-Cooking oil for frying
Directions:
-Chopper meim chicken boneless cubes dal ker ache tarhan chop ker lein.
-Bowl mein chicken qeema,paprika powder,lehsan powder,namak,kali mirch powder,safed mirch powder,onion powder aur fresh parsley/hara dhania dal ker ache tarhan mix ker lein.
-Cheddar cheese dal ker ache tarhan mix karein & 10 minute kliya refrigerate ker lein.
-Bowl mein breadcrumbs,dried oregano aur paprika powder dal ker ache tarhan shake karein & side per rakh dein.
-Bowl mein anday dal ker ache tarhan whisk ker lein & side per rakh dein.
-Hathon ko oil sa grease karein aur aur mixture ko la ker ball banayein (65 gms) aur breadcrumbs mein coat ker ka square shape mein bana lein phir pheetay hoye anday mein dip ker ka dubara breadcrumbs mein coat ker lein (makes 8-9).
-Freezer mein 1 month tak store ker saktay han.
-Frying pan mein cooking oil garam karein aur darmiyani halki ancch per golden brown hunay tak fry ker lein.
Serving Idea:
-Burger
-Sandwiches
3m:44s
3212
[Quick Recipe] Loaded Alfredo Fries - English Urdu
These Loaded Alfredo Fries are a great dish to nibble on with friends or family over a weekend night. The crunchy fries, creamy sauce, and a layer...
These Loaded Alfredo Fries are a great dish to nibble on with friends or family over a weekend night. The crunchy fries, creamy sauce, and a layer of Olper’s Cheese will leave you wanting more!
#OlpersCheese #1Glass1Slice #ToastKaNayaFriend #BreakfastKiJaan #FoodFusion #HappyCookingToYou #DigitalAmmi
Written Recipe: https://bit.ly/40F1iEi
Serves 3-4
Recipe in English:
Ingredients:
Prepare Chicken:
-Chicken boneless julienne cut 250g
-Namak (Salt) ½ tsp or to taste
-Kali mirch powder (Black pepper powder) ½ tsp
-Lehsan powder (Garlic powder) ½ tsp
-Paprika powder ½ tsp
-Lemon juice 1 tbs
-Cooking oil 2 tbs
Prepare Creamy Alfredo Sauce:
-Cooking oil 1-2 tbs
-Lehsan (Garlic) chopped ½ tbs
-Mushrooms chopped 4-5 tbs
-Olper’s Milk 2 & ½ Cup
-Olper’s Cream ½ Cup (room temperature)
-Kali mirch powder (Black pepper powder) ½ tsp
-Onion powder ½ tsp
-Chicken powder ½ tbs
-Safed mirch powder (White pepper powder) ½ tsp
-Namak (Salt) ½ tsp or to taste
-Dried oregano ½ tsp
-Olper’s Cheddar cheese ¾ Cup
-Cooking oil for frying
-Potato fries as required
Assembling:
-Olper’s Mozzarella cheese
-Lal mirch (Red chilli) crushed
-Fresh parsley chopped
Directions:
Prepare Chicken:
-In a bowl,add chicken,salt,black pepper powder,garlic powder,paprika powder,lemon juice,mix well & set aside.
-In a frying pan,add cooking oil,chicken,mix well & cook until chicken is done & set aside.
Prepare Creamy Alfredo Sauce:
-In a saucepan,add cooking oil,garlic & mix well.
-Add mushrooms,mix well & sauté for 2-3 minutes.
-Add milk,mix well & bring it to boil.
-On low flame,add cream,mix well & cook for 1-2 minutes.
-Add black pepper powder,onion powder,chicken powder,white pepper powder,salt,dried oregano, mix well & cook for a minute.
-Add cheddar cheese,mix well & cook until cheese melts & set aside.
-In a wok,heat cooking oil & fry potato fries on medium flame until golden & crispy.
Assembling:
-In baking pan,add potato fries,creamy alfredo sauce,mozzarella cheese,potato fries,mozzarella cheese,red chilli crushed & fresh parsley.
-Bake or air fry at 180C until cheese melts (4-5 minutes).
-Add cooked chicken,creamy alfredo sauce,fresh parsley,red chilli crushed & serve!
Recipe in Urdu:
Ajza:
Prepare Chicken:
-Chicken boneless julienne cut 250g
-Namak (Salt) ½ tsp or to taste
-Kali mirch powder (Black pepper powder) ½ tsp
-Lehsan powder (Garlic powder) ½ tsp
-Paprika powder ½ tsp
-Lemon juice 1 tbs
-Cooking oil 2 tbs
Prepare Creamy Alfredo Sauce:
-Cooking oil 1-2 tbs
-Lehsan (Garlic) chopped ½ tbs
-Mushrooms chopped 4-5 tbs
-Olper’s Milk 2 & ½ Cup
-Olper’s Cream ½ Cup (room temperature)
-Kali mirch powder (Black pepper powder) ½ tsp
-Onion powder ½ tsp
-Chicken powder ½ tbs
-Safed mirch powder (White pepper powder) ½ tsp
-Namak (Salt) ½ tsp or to taste
-Dried oregano ½ tsp
-Olper’s Cheddar cheese ¾ Cup
-Cooking oil for frying
-Potato fries as required
Assembling:
-Olper’s Mozzarella cheese
-Lal mirch (Red chilli) crushed
-Fresh parsley chopped
Directions:
Prepare Chicken:
-Bowl mein chicken,namak,kali mirch powder,lehsan powder,paprika powder aur lemon juice dal ker ache tarhan mix ker lein & side per rakh dein.
-Frying pan mein cooking oil aur chicken dal ker ache tarhan mix karein aur chicken gul janay tak paka lein & side per rakh dein.
Prepare Creamy Alfredo Sauce:
-Saucepan mein cooking oil aur lehsan dal ker ache tarhan mix karein.
-Mushrooms dal ker ache tarhan mix karein aur 2-3 minutes kliya saute ker lein.
-Doodh dal ker ache tarhan mix karein aur ubal anay dein.
-Halki ancch per cream dal ker ache tarhan mix karein aur 1-2 minutes kliya paka lein.
-Kali mirch powder,onion powder,chicken powder,safed mirch powder,namak aur dried oregano dal ker ache tarhan mix karein aur ek minute kliya paka lein.
-Cheddar cheese dal ker ache tarhan mix karein aur cheese melt ho janay tak paka lein & side per rakh dein.
-Karahi mein cooking oil garam karein aur potato fries ko darmiyani ancch per golden & crispy ho janay tak fry ker lein.
-Assembling:
-Baking pan mein potato fries,creamy alfredo sauce,mozzarella cheese,potato fries,mozzarella cheese,red chilli crushed & fresh parsley dal dein.
-180C per cheese melt ho janay tak abke or air fry ker lein (4-5 minutes).
-Cooked chicken,creamy alfredo sauce,fresh parsley,red chilli crushed dal ker serve karein!
3m:3s
874
[Quick Recipes] Stuffed Pockets 3-ways- English and Urdu
A great recipe for kids snack time & a perfect kitchen activity for parents and kids. Make these stuffed pockets in 3 tempting ways....
A great recipe for kids snack time & a perfect kitchen activity for parents and kids. Make these stuffed pockets in 3 tempting ways. #HappyParentingToYou
Written Recipe: https://goo.gl/pvyZhL
More Recipes: http://www.foodfusion.com
Stuffed Pockets 3-ways Recipe in English:
Ingredients:
Prepare Dough:
-Khameer (Instant yeast) 1 & ½ tsp
-Cheeni (Sugar) 2 tsp
-Pani (Water) warm 1 Cup
-Maida (All-purpose flour) 3 Cups
-Namak (Salt) ½ tsp
-Oil 2 tbs
-Pani (Water) warm ¼ Cup or as required
Chicken Filling:
-Oil 2-3 tbs
-Pyaz (Onion) chopped 1 medium
-Chicken boneless cubes 1 Cup
-Adrak lehsan paste (Ginger garlic paste) 1 tsp
-Dahi (Yogurt) whisked 4 tbs
-Garam masala powder ½ tsp
-Haldee powder (Turmeric powder) ½ tsp
-Lal mirch (Red chili) powder ½ tsp
-Zeera powder (Cumin powder) ½ tsp
-Lal mirch (Red chili) crushed ½ tsp
-Namak (Salt) ½ tsp or to taste
Sweet Nuts & Cinnamon:
-Brown sugar grinded 6 tbs or to taste
-Akhrot (Walnuts) chopped ¼ Cup
-Badam (Almonds) chopped ¼ Cup
-Pista (Pistachio) chopped ¼ Cup
-Darchini powder (Cinnamon powder) 1 & ½ tsp
Cheese & Vegetable:
-Cheddar cheese grated ½ Cup
-Mozzarella cheese grated ½ Cup
-Pyaz (Onion) chopped 1 small
-Shimla mirch (Capsicum) cubes ¼ Cup
-Tamatar (Tomato) deseeded & cubes ¼ Cup
-Kali mirch powder (Black pepper powder) ¼ tsp
-Lal mirch (Red chili) crushed ¼ tsp
-Namak (Salt) ¼ tsp or to taste
-Dried oregano ¼ tsp
-Oil as required
Directions:
Prepare Dough:
-In small jug,add instant yeast,sugar,warm water and mix well,cover and let it rest for 15 minutes.
-In all-purpose flour,add salt,oil and mix well.
-Now add yeast mixture and mix well.
-Gradually add warm water and knead until dough is formed,cover and let it rest for 2-3 hours or overnight in refrigerator.
-Grease your hands with oil and knead dough again until smooth.Dough is ready.
Chicken Filling:
-In frying pan,add oil and onion,fry until translucent.
-Add chicken and mix well until it changes color.
-Add ginger garlic paste,yogurt,garam masala powder,turmeric powder,red chili powder,cumin powder, red chili crushed and salt,mix well.
-Cover and cook on for 4-5 minutes then cook on high flame until it’s dry & set aside.
Sweet Nuts & Cinnamon:
-In bowl,add brown sugar,walnuts,almonds,pistachio,cinnamon powder and mix well & set aside.
Cheese & Vegetable:
-In bowl,add cheddar cheese,mozzarella cheese,onion,capsicum,tomato,black pepper powder,red chili crushed,salt and dried oregano,mix well & set aside.
-Grease hands with oil and take a dough,make a ball and press & spread it.
-In the center of the dough,add brown sugar filling,press and seal all edges and make a ball again.
-In the center of the dough,add cooked chicken filling,press and seal all edges and make a ball again.
-In the center of the dough,add cheese filling,press and seal all edges and make a ball again.
-In frying pan,add oil and stuffed filled doughs & press down to form a flat round and fry from both sides.
Recipe in Urdu:
Directions:
Prepare Dough:
-Chotay jug mein khameer,cheeni aur neem garam pani dal ker ache tarhan mix karein aur dhak ker 15 minutes kliya rakh dein.
-Maida mein namak aur oil dal ker ache tarhan mix ker lein.
-Ab khameer ka mixture dal ker ache tarhan mix ker lein.
-Thora thora ker ka neem garam pani shamil karein aur ghond ker dough tayyar ker lein aur dhak ker 2-3 hours ya overnight refrigerator mein rakh dein.
-Haathon ko oil sa grease karein aur dough ko smooth hunay tak dubara ghond lein.Dough tayyar hai.
Chicken Filling:
-Frying pan mein oil aur pyaz dal dein aur translucent hunay tak fry ker lein.
-Chicken dal dein aur rang tabdeel hunay tak ache tarhan mix ker lein.
-Adrak lehsan paste,dahi,garam masala powder,haldee powder,lal mirch powder,zeera powder,lal mirch crushed aur namak dal ker ache tarhan mix ker lein.
-Dhak dein aur 4-5 minutes kliya paka lein phir tez ancch per pani sukh janay tak paka lein & side per rakh dein.
Sweet Nuts & Cinnamon:
-Bowl mein brown sugar,akhrot,badam,pista aur darchini powder dal ker ache tarhan mix karein & side per rakh dein.
Cheese & Vegetable:
-Bowl mein cheddar cheese,mozzarella cheese,pyaz,shimla mirch,tamatar,kali mitch powder,lal mirch crushed,namak aur dried oregano dal ker ache tarhan mix karein & side per rakh dein.
-Haathon ko oil sa grease karein,chota dough lein aur ball bana lein aur press ker ka pheela lein.
-Dough ka center mein brown sugar filling dal dein aur press ker ka edges ko seal ker lein aur ball bana lein.
-Dough ka center mein cooked chicken filling dal dein aur press ker ka edges ko seal ker lein aur ball bana lein.
-Dough ka center mein cheese filling dal dein aur press ker ka edges ko seal ker lein aur ball bana lein.
-Frying pan mein oil aur stuffed filled doughs rakh dein aur press ker ka flat round bana lein aur dono sides sa fry ker lein.
3m:36s
4291
[Quick Recipes] Turkish Pide 2 ways (Meat/cheese Pizza Like...
A Food Fusion touch to Turkish Pide . You can beef it up or cheese it up, you decide. Let us know how it goes in comments below #HappyCookingToyou...
A Food Fusion touch to Turkish Pide . You can beef it up or cheese it up, you decide. Let us know how it goes in comments below #HappyCookingToyou #FoodFusion
Written Recipe: https://goo.gl/Tz43MS
Turkish Pide
Recipe in English:
Ingredients:
Prepare Dough:
-Khameer (Instant yeast) 1 & ½ tsp
-Cheeni (Sugar) 2 tsp
-Pani (Water) warm 1 Cup
-Maida (All-purpose flour) 3 Cups
-Namak (Salt) ½ tsp
-Oil 2 tbs
-Pani (Water) warm ¼ Cup or as required
-Makhan (Butter) melted 1 tbs
-Anda (Egg) 1
Beef Filling:
-Beef qeema (Beef mince) 400 gms
-Tamatar (Tomato) finely chopped 1 large
-Pyaz (Onion) finely chopped 1 medium
-Lehsan (Garlic) crushed 2 tbs
-Hara dhania (Fresh coriander) chopped ¼ Cup
-Zeera powder (Cumin powder) 1 tsp
-Kali mirch powder (Black pepper powder) 1 tsp
-Namak (Salt) ½ tsp or to taste
-Sumac powder ½ tsp
-Lal mirch (Red chili) crushed 1 tsp
-Kalay til (Black sesame seeds) to sprinkle
Cheese Filling:
-Cheddar cheese grated ½ Cup or as required
-Mozzarella cheese grated ½ Cup or as required
-Lal mirch (Red chili) crushed to sprinkle
-Mixed herbs to sprinkle
-Kalonji (Nigella seeds) to sprinkle
Directions:
Prepare Dough:
-In small jug,add instant yeast,sugar,warm water and mix well,cover and let it rest for 15 minutes.
-In all-purpose flour,add salt,oil and mix well.
-Now add yeast mixture and mix well.
-Gradually add warm water and knead until dough is formed,cover and let it rest for 2-3 hours.
-Grease your hands with oil and knead dough again until smooth.Dough is ready!
-In bowl,add butter and egg,mix well & set aside.
Beef Filling:
-In bowl,add beef mince,tomato,onion,garlic,fresh coriander,cumin powder,black pepper powder,salt, sumac powder and red chili crushed,mix well and marinate for 30 minutes.
-On working surface,sprinkle flour and knead dough again.
-Cut the dough into pieces,sprinkle flour and roll out in oval shape with the help of rolling pin.
-On baking tray,sprinkle flour and place rolled dough.
-Add marinated beef mixture and spread evenly.
-Now fold the edges/sides to make a boat shape.
-Brush the edges/sides of the dough with egg+butter mixture and sprinkle black sesame seeds.
-Bake in preheated oven at 200 C for 30 minutes or until golden brown.
-Once cool,cut into slices and serve.
Cheese Filling:
-On baking tray,sprinkle flour and place rolled dough.
-Add cheddar cheese,mozzarella cheese,red chili crushed and mixed herbs.
-Now fold the edges/sides to make a boat shape.
-Brush the edges/sides of the dough with egg+butter mixture and sprinkle nigella seeds.
-Bake in preheated oven at 200 C for 20 minutes or until golden brown.
-Once cool,cut into slices and serve.
Recipe in Urdu:
Directions:
Prepare Dough:
-Chotay jug mein khameer,cheeni aur neem garam pani dal ker ache tarhan mix karein aur dhak ker 15 minutes kliya rakh dein.
-Maida mein namak aur oil dal ker ache tarhan mix ker lein.
-Ab khameer ka mixture dal ker ache tarhan mix ker lein.
-Thora thora ker ka neem garam pani shamil karein aur ghond ker dough tayyar ker lein aur dhak ker 2-3 hours kliya rakh dein.
-Haathon ko oil sa grease karein aur dough ko smooth hunay tak dubara ghond lein.Dough tayyar hai.
-Bowl mein makhan aur anda dal ker ache tarhan mix karein & side per rakh dein.
Beef Filling:
-Bowl mein beef qeema,tamatar,pyaz,lehsan,hara dhania,zeera powder,kali mirch powder,namak,sumac powder aur lal mirch crushed dal ker ache tarhan mix karein aur 30 minutes kliya marinate ker lein.
-Working surface per maida chirak dein aur dough ko dubara ghond lein.
-Dough ko pieces mein cut ker lein aur maida chirak ker rolling pin ki madad sa oval shape mein bail lein.
-Baking tray per maida chirak dein aur rolled dough rakh dein.
-Marinated beef mixture dal ker pheela lein.
-Edges/sides ko fold ker ka boat shape bana lein.
-Edges/sides ko anda+makhan ka mixture sa brush ker lein aur kalay til laga lein.
-Preheated oven mein 200 C per 30 minutes ya golden brown hunay tak bake ker lein.
-Thanda hunay ka bad slices mein cut ker lein & serva karein.
Cheese Filling:
-Baking tray per maida chirak dein aur rolled dough rakh dein.
-Cheddar cheese,mozzarella cheese,lal mirch crushed aur mixed herbs dal dein.
-Edges/sides ko fold ker ka boat shape bana lein.
-Edges/sides ko anad+makhanka mixture sa brush ker lein aur kalonji laga lein.
-Preheated oven mein 200 C per 20 minutes ya golden brown hunay tak bake ker lein.
-Thanda hunay ka bad slices mein cut ker lein & serva karein.
3m:3s
3941
[Quick Recipe] Chicken Jalapeno Naan Pizza without oven - English Urdu
You are all up for a treat today. A finally a desi touch to pizza, Chicken Jalapeno Naan Pizza without oven without any fancy ingredients....
You are all up for a treat today. A finally a desi touch to pizza, Chicken Jalapeno Naan Pizza without oven without any fancy ingredients. #HappyCookingToYou #FoodFusion #PakolaFullCreamMilk
Written Recipe: https://bit.ly/3H7nQ6t
Recipe in English:
Ingredients:
Prepare Dough:
-Warm water ¼ Cup
-Sugar 1 tbs
-Khameer (Instant yeast) 1 tsp
-Maida (All-purpose flour) sifted 3 & ½ Cups
-Namak (Salt) ½ tbs
-Baking soda 1 & ½ tsp
-Dahi (Yogurt) 4 tbs
-Cooking oil 2 tbs
-Pakola Full Cream Milk lukewarm ½ Cup
-Cooking oil 1 tsp
Prepare Chicken:
-Lal mirch powder (Red chilli powder) ½ tbs or to taste
-Namak (Salt) 1 & ½ tsp or to taste
-Onion powder 1 tsp
-Kali mirch powder (Black pepper powder) ½ tsp
-Paprika powder 1 tsp
-Lehsan powder (Garlic powder) 1 tsp
-Dried oregano 1 tsp
-Boneless chicken cubes 400g
-Cooking oil 2 tbs
-Salt water (Mix 2 tbs salt in ½ cup water to make salt water)
Assembling:
-Pizza sauce 2 tbs
-Pyaz (Onion) sliced
-Tamatar (Tomato) deseeded & sliced
-Pickled jalapeno slices
-Mozzarella cheese grated
-Cheddar cheese grated
-Dried oregano
-Lal mirch (Red chilli) crushed
Directions:
Prepare Dough:
-In a jug,add warm water,sugar,instant yeast & mix well,cover & let it rest for 4-5 minutes & set aside.
-In a bowl,add all-purpose flour,salt,baking soda & mix well.
-Add yogurt,cooking oil & mix well until it crumbles.
-Add yeast mixture & mix well.
-Gradually add milk & knead until soft dough is formed.
-Add cooking oil and knead again,cover & let it proof for 1 & ½ hour at warm place.
-Sprinkle dry flour,stretch & knead dough for 2-3 minutes then divide the dough into 6 portions.
-Make a small dough (130g),sprinkle dry flour & roll out dough in oval shape with the help of rolling pin.
-Make gashes with the help of finger tips,flip the naan & apply salt water on the other side of naan.
-Heat iron griddle,place naan (wet side down) and cook on low flame until it starts to bubble and bottom turns brown then flip the griddle and cook top side on direct flame until it’s charred.
Prepare Chicken:
-In a bowl,add red chilli powder,salt,onion powder,black pepper powder,paprika powder,garlic powder,dried oregano & mix well.
-Add chicken,mix well & set aside.
-In a frying pan,add cooking oil,chicken,mix well and cook for 2-3 minutes,cover & cook on low flame for 4-5 minutes then cook on high flame until oil separates & set aside.
Assembling:
-Place naan on a pizza rack.
-Add & spread pizza sauce,add cooked chicken,onion,tomato,pickled jalapenos,mozzarella cheese,cheddar cheese,dried oregano & red chilli crushed (makes 6).
-In a pot,place steam stand/wire rack,cover & preheat on medium flame for 15 minutes.
-Place naan pizza on rack,cover & bake in pot on medium flame until cheese melts (5-6 minutes).
-Cut into slices & serve!
Recipe in Urdu:
Directions:
Prepare Dough:
-Jug mein neem garam pani,cheeni aur khameer dal ker ache tarhan mix karein aur dhak ker 4-5 minutes kliya rest dein & side per rakh dein.
-Bowl mein maida,namak aur baking soda dal ker ache tarhan mix ker lein.
-Dahi aur cooking oil dal dein aur crumble hunay tak ache tarhan mix ker lein.
-Khameer mixture dal ker ache tarhan mix karein.
-Thora thora ker ka doodh shamil karein aur ghond ker naram dough tayyar ker lein.
-Cooking oil dal ker dubara ghond lein aur dhak ker 1 & ½ hour (warm place) proof hunay kliya rakh dein.
-Maida chirak dein,dough ko 2-3 minutes kliya stretch aur knead ker lein phir 6 portions mein divide ker lein.
-Small dough (130g) lein,maida chirak dein aur rolling pin ki madad sa oval shape mein bail lein.
-Finger tips ki madad sa gashes laga lein,naan ko flip karein aur salt water ko naan ki dosri side per laga dein.
-Iron tawa garam karein aur naan (wet side down) ko halki ancch per paka lein yahan tak ka bubbles ajayen aur bottom se brown ho jaye phir tawa ko flip karein aur top side ko directly chulay per charred hunay tak paka lein.
Prepare Chicken:
-Bowl mein lal mirch powder,namak,onion powder,kali mirch powder,paprika powder,lehsan powder aur dried oregano dal ker ache tarhan mix karein.
-Chicken dal ker ache tarhan mix karein & side per rakh dein.
-Frying pan mein cooking oil aur chicken dal ker ache tarhan mix karein aur 2-3 minutes kliya paka lein aur dhak ker halki ancch per 4-5 minutes kliya paka lein phir tez ancch per oil alag ho janay tak paka lein & side per rakh dein.
Assembling:
-Pizza rack per naan rakh dein.
-Pizza sauce dal ker pheela lein,cooked chicken,pyaz,tamatar,pickled jalapenos,mozzarella cheese,cheddar cheese,dried oregano & lal mirch crushed dal dein (makes 6).
-Pot mein stream stand/wire rack rakh dein aur dhak ker darmiyani ancch per 15 minutes kliya preheat ker lein.
-Rack per pizza naan rakh dein aur dhak ker darmiyani ancch per cheese melt ho janay tak pot bake ker lein (5-6 minutes).
-Slices mein cut ker ka serve karein!
4m:49s
1307
[Quick Recipes] Whole Wheat Pizza Calzone - (Healthy Ramzan...
Ingredients:
Prepare Dough:
-Water warm 1 & ½ Cup
-Bareek cheeni (Caster Sugar) 1 tbs
-Khameer (Instant yeast) 2...
Ingredients:
Prepare Dough:
-Water warm 1 & ½ Cup
-Bareek cheeni (Caster Sugar) 1 tbs
-Khameer (Instant yeast) 2 & ½ tsp
-Sunridge Chakki Atta (Wheat flour) 2 & ½ Cups
-Namak (Salt) ½ tsp or to taste
-Olive oil 2 tbs
-Olive oil 1 tsp
-Olive oil 1 tsp
Prepare Chicken Pizza Filling:
-Cooking oil 2-3 tbs
-Lehsan (Garlic) chopped 1 tbs
-Boneless chicken small cubes 300g
-Lal mirch powder (Red chilli powder) ½ tsp or to taste
-Namak (Salt) ½ tsp or to taste
-Onion powder 1 tsp
-Dried oregano 1 tsp
-Kali mirch powder (Black pepper powder) ½ tsp
-Lemon juice 1 & ½ tbs
-Hara dhania (Fresh coriander) chopped 1-2 tbs
-Shimla mirch (Capsicum) cubes ½ Cup
-Pyaz (Onion) ½ Cup
-Black olives sliced ¼ Cup
-Cheddar cheese grated 1 Cup
-Makhan (Butter) soft 3 tbs
-Dried parsley ½ tsp
-Lal mirch (Red chilli) crushed ½ tsp
-Lehsan (Garlic) crushed 1 tsp
Assembling:
-Pizza sauce
-Mozzarella cheese grated
-Lal mirch (Red chilli) crushed
-Dried oregano
Directions:
Prepare Dough:
-In a jug,add warm water,caster sugar,instant yeast and mix well,cover & let it rest for 10 minutes.
-Transfer to a bowl,add half quantity of chakki atta & whisk well for 5-6 minutes.
-Now add remaining chakki atta,salt,olive oil & mix well.
-Transfer the dough to a clean working surface & knead until dough is formed.
-Add olive oil & knead again for 3-4 minutes and grease with olive oil,cover & let it proof for 1 hour (warm place).
Prepare Chicken Pizza Filling:
-In a frying pan,add cooking oil,garlic & mix well.
-Add chicken & mix well until it changes color.
-Add red chilli powder,salt,onion powder,dried oregano,black pepper powder,lemon juice,mix well & cook for 2-3 minutes.
-Add fresh coriander and mix well.
-Let it cool.
-Transfer to a bowl,add capsicum,onion,black olives,cheddar cheese,mix well & set aside.
-In a small bowl,add butter,dried parsley,red chilli crushed,garlic & mix well.Garlic herb butter is ready!
Assembling:
-Knead dough until smooth,sprinkle dry flour and divide the dough into 6 portions.
-Take one portion (120g),sprinkle dry flour and roll out with the help of rolling pin.
-On half sides of the dough,add & spread pizza sauce,add prepared chicken pizza filling (2-3 tbs), mozzarella cheese,red chilli crushed and dried oregano.
-Apply water on the edges & flip the other side on filling,twist & turn the sides,pinch & seal properly (makes 6).
-Place prepared calzone on a baking tray,apply garlic herb butter with the help of brush & make 2 small cuts with the help of knife.
-Bake in preheated oven at 180 C for 20-22 minutes & serve!
3m:25s
1508
Cooking Recipe - Olive Fritters/Bhajiyas - English
live fritters made with two cheeses and pan fried to perfection with a crispy outer layer and gooey inside....
Recipe:
1 cup white flour
1/4...
live fritters made with two cheeses and pan fried to perfection with a crispy outer layer and gooey inside....
Recipe:
1 cup white flour
1/4 cup rice flour
Olive oil for pan frying
1 cup of chedder and mozeralla cheese half and half
2 cups spanish olives sliced
fresh pepper
water to mix pancake like batter
Method:
Mix the white flour and rice flour than add the cheese stir and make sure it's combined than go ahead and add fresh pepper per your taste. Lastly add the olives, mix and start adding water to the batter slowly until you have a pancake batter consistency !!!! Heat olive oil in a pan than add big tablespoon fulls of batter in the pan and pan fry one side until golden brown than turn and do the same for the other end!! Sit back and enjoy!!!!!
Can be served with hot sauce!!!!
10m:50s
12553
Cheese Straws - Cheesy Bread Sticks Recipe - English
Ingredients:
frozen puff pastry
about 2 tsp olive oil , or as needed
about 1/2 cup total finely grated aged cheddar and Parmigiano-Reggiano, or...
Ingredients:
frozen puff pastry
about 2 tsp olive oil , or as needed
about 1/2 cup total finely grated aged cheddar and Parmigiano-Reggiano, or more as needed
salt, pepper, and cayenne to taste
Any soup, stew, or bowl of chili would look substantially better with some of these alongside. A few cheese straws will make that sleepy bowl of leftover pasta suddenly seems special again, and substituting them for toast at breakfast is a proven crowd-pleaser. Dipping toasted bread into a runny egg yolk is nice, but dipping with a warm, crispy cheese straw? That goes way beyond nice.
As long as you use some nice, grate-able pungent cheeses, and cook them long enough to get crisp, there’s no way these won’t be great. I hope you give them a try soon, and report back with all your brilliant adaptations. Enjoy!
5m:59s
9772
Roasted Potatoes with Cheese Sauce! English
Delicious fork tender baked potatoes with a cheesy homemade cheese sauce!
Ing for the potatoes:
Preheat oven to 400 degrees
5 lbs of baking...
Delicious fork tender baked potatoes with a cheesy homemade cheese sauce!
Ing for the potatoes:
Preheat oven to 400 degrees
5 lbs of baking potatoes cubed
4 tbsp unsalted butter
Salt to taste
1 tsp pepper
1 tsp lemon pepper
11/2 to 2 tsp basil
Method:
Sprinkle the potatoes with olive oil and go ahead and add all the rest of the seasoning making sure you mix all the ingredients really well. Cover the potatoes with some aluminium foil and stick them in the oven at 400 degrees for about 25 min, depending on your oven you might need to increase the time, make sure they are fork tender.
Cheese Sauce
4 tbsp unsalted butter
2 tbsp all purpose flour
2 cups milk
1/2 tsp of white pepper
16 oz cheddar cheese (can add more if you like)
Melt butter in a sauce pan and add the all purpose flour stir well until you get a very light brown color, add the milk and stir continuously stir it with a silicone whisk making sure there is no lumps in there, continue to stir until it starts to thicken up, now add the white pepper and the cheese keep stirring continuously until the cheese has melted. You can put it on low on the stove making sure you are stirring it now and than to prevent it from sticking! Once the potatoes are done you can pour the cheese on the potatoes and enjoy!
18m:1s
8785